Pumpkin and Liver Leather Chews for Dogs
This recipe will make your pup's day. These healthy, simple and easy to make DIY dog treats will put a smile on the face of every canine friend! Made with pumpkin, molasses and liver sprinkles, these treats are super chewy and contain nothing artificial. They're healthy because they contain vitamin A (from pumpkins), vitamin C (from molasses) and iron (in the form of liver sprinkles). Grab your leftovers or use canned organic pumpkin puree to make these delicious pumpkin-inspired treats today!
Prep Time10 minutes mins
Cook Time7 hours hrs
Course: Chews
Cuisine: Dog
Keyword: chews, dehydrator, liver, pumpkin
Servings: 40 treats
Calories: 4kcal
Author: Chef Sarah
Cost: 5
1 Blender or Fork
1 Dehydrator
1 Spatula
- 1 cup Pumpkin canned or home pureed
- 2 tbsp Molasses
- 1 tbsp Beef Liver Powder
Add molasses to pumpkin puree. Using a fork or in a blender mix until fully mixed.
1 cup Pumpkin, 2 tbsp Molasses
Spread mixture over the fruit tray of the dehydrator. Make sure it is evenly spread you don't want one area to be way thicker than another as it will take longer to dry.
Sprinkle the liver over the pumpkin mixture.
1 tbsp Beef Liver Powder
Place tray on dehydrator (I used one empty tray below) and then place the lid on. Select 130 degrees and 7 hours dehydrate time.
When done, allow to slightly cool then carefully remove leather from the tray. You may have to use a spatula to help you lift it off as it will stick.
Lay on a cutting board and cut into the size pieces you want. You can also roll them up so they are like a fruit roll/fruit leather.
Don’t forget to show me a pic of what you made! Upload an image or tag me @recipetsblog on Instagram!
Chef Sarah's Tips:
- You can roll your strips up so they are like a fruit roll!