Pancake Day for Dogs

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With Shrove Tuesday nearly upon us (Tuesday 16th February), it’s time to whip up some batter, flip up a feast and tuck into an obscene amount of pancakes. Now your four-legged friend can join in on the fun with this tasty dog-friendly recipe that even you can eat! 

Quite possibly one of the best foodie days of the year, Pancake Day is a time where we can completely indulge in sugary, buttery goodness without feeling too guilty about it. But as with all foodie days, pet owners can’t resist giving their dogs a treat too. 

Fortunately, Head Vet Sean McCormack at tails.com has whipped up a delicious pup-friendly pancake recipe, so you can make sure your dog doesn’t miss out on the tastiness.

Tails Autumn Pancakes

Carrot & Chickpea Pup Pancakes

Tails.com
We love pancake day! Whip up some batter, flip up a feast and tuck into an obscene amount of pancakes. Now your four-legged friend can join in on the fun with this tasty dog-friendly recipe that even you can eat! 
Prep Time 10 mins
Cook Time 15 mins
Course Breakfast
Servings 16 pancakes

Ingredients
  

  • 100 g cooked chickpeas (drained, tinned chickpeas are fine)
  • 50 g 1/2 small carrot, grated
  • 2 eggs
  • 100 g self-raising flour use gluten-free for sensitive tums
  • 150 ml oat milk
  • 2 tbsp sunflower oil

Instructions
 

  • Put the chickpeas in a food processor and whiz for a few seconds. Add all the remaining ingredients except the oil, and whiz again until blended. 
  • Heat a little of the oil in a large non-stick frying pan. Spoon a heaped tablespoon of batter per pancake into the pan, leaving a little space in between. Fry the pancakes for 2–3 minutes on each side until lightly golden. 
  • Plate up and allow to cool a little, and you’ll have your dog barking for brekkie

Notes

Store the pancakes in an airtight container in the fridge for up to 2 days, or freeze, separated by sheets of greaseproof paper, for up to 3 months. 
Keyword dog pancakes
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